Nov. 26: Learn to make Native American breads and deserts

By on October 27, 2019

Native Breads and Desserts

Hosted by FNAM – Frisco Native American Museum & Natural History Center
Tuesday, 26 November 2019 from 13:30-16:30
FNAM – Frisco Native American Museum & Natural History Center
53536 NC-12, Frisco

Getting ready for Thanksgiving? Honor the Native Americans by adding a traditional bread or dessert dish to your family dinner!

Come, learn and sample some Native American Breads & Desserts with our Education Director, Barbara Miller! Starting with a very traditional recipe, Cherokee Bean Bread, then try modern Fry Bread. Next taste Cherokee Grape Dumplings, and finally Choctaw Fall Cake made with pumpkin. Participants will receive copies of all the recipes! Make sure to come hungry!

Participants will receive copies of all the recipes showcased.

Fee is $20 and includes admission to the museum. Click here to register.


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